Sijang Mart Home-Made Fresh Kimchi
SIJANG MART proudly presents Home-Made Kimchi for our customer's health and to add some spice to your meal. This world-popular Korean side dish is made of fermented vegetables like napa cabbage with various seasonings including chili powder, spring onions, garlic, ginger, and jeotgal, etc. Definitely good for health, and with this you can even cook Kimchi Soup! Kimchi! (This is what Koreans say when taking picture instead of "Cheese") Keep refrigerated. This is fresh kimchi - serve within 1-2 weeks if you do not prefer fermentation.