

Whole Wheat Sourdough (750g)
Bread quality: Chilled
Note: Keep the bread refrigerated.
Heating instructions: Set oven toaster to 180°C and heat for 2-3mins or until warm.
Whole wheat sourdough is a type of bread made from whole wheat flour and leavened using natural fermentation, typically through the use of a sourdough starter. Whole wheat sourdough tends to be denser and have a heartier texture compared to bread made with refined flours. It's known for its robust crust and chewy crumb.