Excellent Garlic Chicken Instant Sotanghon Soup
• Warm up with the Excellent Garlic Chicken Instant Sotanghon Soup. Pour hot water into the cup, and you'll slurp comforting garlic chicken with mushroom-flavored broth in no time.
• This is perfect for a quick meal!
• Instant noodle soup in a cup
• Garlic chicken with mushroom flavor
Cooking Instructions:
1. Remove Sotanghon and vegetables from the plastic pouch. Place directly into the bowl.
2. Empty seasoning and oil into the bowl.
3. Pour boiling water and cover for 3 to 5 minutes. Mix well.
4. Serve hot and enjoy!
Ingredients:
• Sotanghon: Mung Bean, Potato Starch.
• Seasoning: Artificial Chicken Flavor, Spices (Union Garlic & Pepper), Iodized Salt, Monosodium Glutamate Maltodextrin, Sugar, Anti Caking (Silicon Dioxide). Oil Pack: Vegetable Oil (May Contain Palm Olein, Palm Oil & Coconut Oil), Garlic Annatto Powder, Anti Oxidant (Tbho) Vegetable Pack: Minced Garlic, Dehydrated Mushroom Dehydrated Vegetables (Carrots Cabbage, Chives).
Allergens:
• Contains soy and wheat.