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Builtamart - Pasig
Fresh Catch Red Lapu-Lapu Cleaned (600-680g)
1 pack
₱1,125
Red Lapu Lapu, also known as Red Grouper, is a popular fish in the Philippines and other parts of Asia. It has firm, white flesh that is mild in flavor and low in fat. It can be prepared in a variety of ways, including grilling, frying, and steaming. You can simply season it with salt and pepper, and grill it until the skin is crispy and the flesh is cooked through. Another option is to steam the fish with ginger and soy sauce for a lighter, healthier dish.
