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Builtamart - Pasig
Sampaloc Sigang (250g)
250 g
₱99
Tamarind or sampaloc is a tropical fruit that has a hard, brown pod filled with seeds and a sticky pulp that becomes paste-like when mature. Tamarind has a sweet and tangy taste, and is a key ingredient in dishes such as Pad Thai, and a Filipino Sinigang soup, providing the dish with its characteristic sour flavor. It is also used to make candies, where the pulp is sweetened and sometimes coated with sugar or chili.
