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French Ernest Soulard Frozen Duck Leg

300 g

₱805

Ernest Soulard Mulard male ducks, also called “Fatty Ducks”, are a result of crossbreeding between a Barbary duck and a Peking duck. The thighs of a fatty duck are primarily used to make duck thigh confit, and the excess fat can be used as drippings.

Note: Item is stored frozen and pre-packed.

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French Ernest Soulard Frozen Duck Leg